Try this quiz of 15 questions to test your prior knowledge of eating and drinking aids before taking this module. Don’t worry if you find this quiz difficult! You will be learning about all these topics during the module.
Eating and drinking aids pre-module quiz
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Well done for completing this quiz. Don’t worry about your score or retaking the quiz. We will be covering all these topics in detail during this module. Start the module
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Question 1 of 15
1. Question
What type of skills are used to get dressed and undressed?
(Select all that apply)
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Question 2 of 15
2. Question
Which eating and drinking products assist with physical difficulties of bringing food to the mouth ?
Select all that apply.
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Question 3 of 15
3. Question
Which type of modified cutlery can assist someone to eat when they have trembling or uncoordinated movements?
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Question 4 of 15
4. Question
What drinking product can assist someone to bring a drink to their mouth, when the person can use both hands but often spills drinks because of poor coordination or trembling?
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Question 5 of 15
5. Question
What drinking product can assist someone who cannot tip their head back to take a sip of drink?
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Question 6 of 15
6. Question
Non-slip matting is only suitable for use under plates and bowls.
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Question 7 of 15
7. Question
Which of the following is NOT a signs of health and nutrition risk?
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Question 8 of 15
8. Question
A person of which age may have difficulty with eating and drinking?
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Question 9 of 15
9. Question
Which positioning strategies assist someone with physical difficulties to eat and drink?
Select all that apply.
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Question 10 of 15
10. Question
As well as modified products, positioning strategies can assist someone with visual difficulties to eat and drink.
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Question 11 of 15
11. Question
Someone with thinking difficulties only needs strategies, not eating and drinking products
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Question 12 of 15
12. Question
What is the name of the product being used to hold a spoon in the picture below?
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Question 13 of 15
13. Question
A person with difficulty using one side of the body, such as after a stroke, can be assisted to eat with products for one handed eating
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Question 14 of 15
14. Question
How many eating and drinking products may a person benefit from?
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Question 15 of 15
15. Question
Which of the following are things to check the condition of an eating or drinking product during followup?
Please let us know if you give consent for information collected during this training to be used for future reporting and research activities.
Check yes or no to each question below. If you select no, you are still very welcome to continue the training.